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Category: Fruit

Crock Pot Peach Cobbler

Crock Pot Peach Cobbler

4 to 5 cups peaches sliced 1-1/4 cups sugar, or part brown sugar 1 Tbsp cornstarch 1 tsp vanilla 1 cup milk (optional) (makes the cobbler more cakey, less biscuity) 1-1/4 cups flour 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2 cup butter in thin slices Butter or oil the crock…

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Food Pantry

Fresh Strawberries (529)

Whitehead’s Family Cook Book, 1891

Fruit

Baked Bananas (347)

Glazed. Whitehead’s Family Cook Book, 1891

Food Pantry

CHERRY TART

Other fruits may be used in the same way. The Myrtle Reed Cook Book, 1916

Food Pantry

PeaCH SHORTCAKE

Strawberry, banana, blackberry, cherry, fig, blueberry, gooseberry, orange, and raspberry shortcakes may be made in the same way. The Myrtle Reed Cook Book, 1916

Food Pantry

FRITTER BATTER

Also: Apple Fritters. The Myrtle Reed Cook Book, 1916

Food Pantry

FRUIT COBBLER

The Myrtle Reed Cook Book, 1916

Food Pantry

Chocolate Dipped Strawberries

2 ingredients: chocolate chips and strawberries.

Fruit

Fruit Cobbler

Use peaches, blackberries, strawberries, etc.

Fruit

Apple Cake

Simple aside from coring and peeling the apples.

Fruit

Apple Crisp

Using rolled oats.

Fruit

Tags

Apples Bacon Beans Beef Blackberries Blueberries Cakes Cheese Chicken Chili Chocolate Coconut Cookies Corn Cornbread Crock Pot Eggs Fish & Seafood Food Pantry Fried Rice Frostings Ginger Greens Ham Key Recipe Lemon Meatballs Mushrooms Nuts Onions Peaches Peanut Butter Pie Pies Pizza Popcorn Pork Potatoes Raspberries Rice Salads Shrimp Strawberries Sweet Potatoes Turkey

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